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Arossa Ginza

About

  • 4.4 ( 50 reviews)
  • 1-8, $$, $$$

Comfortable & relaxing dining place in the stylish settings A rare New Zealand restaurant in Tokyo. The beef and lamb produced in NZ are rich in nature, and their meat quality is extremely fine and juicy, and the original taste of meat can be enjoyed. We use ingredients from New Zealand. Carefully selected materials such as king salmon of “ORA” grown up in a pure environment are available. We are always offering over 200 varieties of proud NZ wines.

Day of the Week Opening Hours
Monday 11:30 - 14:30
Tuesday 11:30 - 14:30
Wednesday 11:30 - 14:30
Thursday 11:30 - 14:30
Friday 11:30 - 14:30
Saturday 11:30 - 14:30
Sunday 11:30 - 14:30

Cuisines

  • 🌍 International
  • 🔥 Grill
  • 🍷 Wine Bar
  • 🇳🇿 New Zealand

Dining Options

  • 💺 Seating
  • Wheelchair Accessible
  • 📅 Reservations
  • 🍷 Serves Alcohol
  • 🅿️ Parking Available
  • 💳 Accepts Credit Cards
  • 🍸 Full Bar
  • 📶 Free Wifi
  • 💳 Accepts Visa
  • 💳 Accepts Mastercard
  • 🍷🍺 Wine and Beer
  • 💳 Accepts American Express
  • 💵 Cash Only
  • 🍱 Lunch
  • 🍽️ Dinner

Accepts Credit Cards

Accepts Visa Accepts Mastercard Accepts American Express

Recommended Reviews

5
52%
4
36%
3
12%
2
0%
1
0%
4.4
50 reviews
😍
Richard Verin
2018-11-22 on google

Beautiful lamb, well thought out tasting menu, nice environment

😀
Ryuichi Kaminogi
2018-11-21 on google

We had pork sate at lunch. Although it is a New Zealand style, it is a seasoning that I am not used to eating, but on the contrary, it has an exotic atmosphere and is interesting.I was amazed by the corn soup. I drank such a delicious corn soup after a long time.In Ginza, 1100 yen including a drink after meals is a fairly conscientious amount. The lunch is sold out at around 12:00, so it seems good to visit early.

😍
杉本綾
2018-10-05 on google

We had a 10th anniversary course dinner for our birthday celebration.Everything was very delicious.Please refer to the picture below.I was very grateful that the clerks were kind and helpful to check if there were any things that I was not good at, explained the dishes, and advised on the wines that fit the dishes.I thought it was perfect for a date and a girls' association.

Questions & Answers

Thank you for your question. 12/25 is open at 11:30 and closed at 14:30. When you reserve a seat, you can order a course meal of 3000 yen or 3800 yen that you decide in advance. For customers without reservations, a weekly lunch of 1100 yen will be offered on 12/25. However, please understand that it may not be possible to guide you if your seat is filled up with a reservation. We look forward to your visit!

Thank you for your inquiry. We serve beef meat. We have ocean beef tri tip, ocean beef sirloin,grass fed beef rib eye,grass fed beef fillet. We offer chicken as an appetizer. We also serve New Zealand lamb and venison as main dishes.

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